Mrs. LY Dalin

Head of Department of Food Bio-Technology, Lecturer and Researcher

Qualifications

- Master of Science, Biotechnology, Chonnam National University, Gwangju city, Republic of Korea.

- Bachelor of Science, Agro-Industry, Royal University of Agriculture, Phnom Penh, Cambodia.

- Bachelor of Business Administration, Accounting, National University of Management, Phnom Penh, Cambodia

 

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